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Before you jump to Chicken corn pizza recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Probably the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is commenced. Don’t dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.
The kitchen by itself offers you many small ways by which energy and money can be saved. Eco-friendly living is not really that hard. It’s related to being practical, more often than not.
We hope you got insight from reading it, now let’s go back to chicken corn pizza recipe. To cook chicken corn pizza you need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Chicken corn pizza:
- Get 1 Chicken Breast
- Take 1 Pizza Base
- Provide 75 Grams Barbeque Sauce
- You need 80 Grams Mozzarella (Grated)
- Get 100 Grams Cherry Tomatoes
- Take 1 Sweet Corn Cob
- You need capsicum
- Provide olives
- Prepare bacon
- Provide 1 Small Bunch of Chives
Steps to make Chicken corn pizza:
- Preheat oven to 250°C until nice and hot. In the meantime, pat dry chicken with paper towel. Cut chicken into 1 cm thick pieces. Heat vegetable oil in a pan over medium-high heat. Season chicken on both sides with salt and pepper. When oil is shimmering, add chicken and cook until browned on outside, about 3 minutes per side. Transfer to a plate and set aside.
- Wash the fresh produce. Dice bacon. Cut tomatoes in half. Finely slice chives. Remove (and discard) husk and silks from corn cob. Cut corn kernels from the cob (and discard cob).
- Spread ¾ of the barbeque sauce over the pizza base. Spread grated mozzarella over the pizza with more on the outer edges than in the centre.
- Add Remaining Toppings: - Add cooked chicken pieces, diced bacon, corn kernels and tomatoes.
- Top with remaining barbeque sauce then add pizza to the oven. Cook for 10 to 12 minutes until the base is browned and crisp, or done to your liking. Remove pizza from the oven, sprinkle with chives and cut into slices. Enjoy!
This is an awesome pizza to make with all the leftovers from a big grill-out with friends -we used leftover BBQ sauce as the base, then shredded up the leftover grilled chicken, and stripped the corn off a leftover cob. But let's not get ahead of ourselves - pizza starts with a good crust. Spread the tomato sauce onto the plain pizza bases and dress the pizzas with the cooked chicken, drained pineapple and sweetcorn. Then top with a thin layer of grated mature cheese and a sprinkle of black pepper. So what's this new calorie-fest like?
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