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So Sweet! Steamed Corn on the Cob
So Sweet! Steamed Corn on the Cob

Before you jump to So Sweet! Steamed Corn on the Cob recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.

Changing light bulbs is actually as good a spot get started on as any. Obviously you shouldn’t confine this to just the kitchen. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a room. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not merely the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to so sweet! steamed corn on the cob recipe. You can cook so sweet! steamed corn on the cob using 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make So Sweet! Steamed Corn on the Cob:
  1. Take Corn on the cob (with husks)
  2. Get depends on amount of corn, about 50-100 ml Water
  3. Take High quality natural salt
Instructions to make So Sweet! Steamed Corn on the Cob:
  1. Wash the corn while still in the husks. Cut into sizes that will fit in the pot you will be using.
  2. Add water to a pot and place the corn in the water without overlapping. Sprinkle with high quality salt.
  3. Cover tightly with a lid and steam over medium heat. When the steam begins to escape from the lid, lower the heat to very low and steam for 3-5 more minutes.
  4. Stop the heat and leave covered for another 10 minutes, and then they're done.

Makinze Gore Associate Food Editor Makinze is. Oh-So-Sweet CORN ON THE COB Corn on the cob may be one of those delights that is truly a favorite in the summer. She would put butter and salt on the table and we would "have-at-it." Basil Butter Corn on the Cob - Pulse together butter, basil, and garlic in a food processor, and rub it onto the sweet corn. Sprinkle with salt, pepper, and red pepper flakes, and eat! Mexican Corn on the Cob - Brush steamed corn on the cob with adobo sauce from a can of chipotles and sprinkle crumbly Cotija cheese on top.

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