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Before you jump to Foolproof stove top corn on the cob recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going more green.
Start with replacing the bulbs. Complete this for the whole house, not merely the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. You also have to get the routine of turning off the lights when there is nobody in a area. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not that difficult. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to foolproof stove top corn on the cob recipe. You can have foolproof stove top corn on the cob using 3 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Foolproof stove top corn on the cob:
- Get 4 corn on the cob
- Prepare Salt your preferd amount
- Use Unsalted butter your preferd amount
Instructions to make Foolproof stove top corn on the cob:
- Husk and remove corn silk and place in a pot you have a lid for and just cover the cobs with cold water. Cut off the tops if they are dried up.
- Bring to a hard boil add 1/2 tsp. Salt to the water and boil for 3 mins.
- Cover and remove from heat and let them rest in water for 20 mins.
- And wa'lah nice tender but still firm delicious sweet corn. If you want your corn even more tender increase your boil time to 5 mins instead of 3 the rest time is the same. Salt and butter to your preference.
- Hope you all enjoy this easy and foolproof corn on the cob recipe. My God be so kind to bless us all…..
Drain corn and brush with melted butter, then season with salt and pepper. Lots of water is the first secret you need to know. In fact, if you're cooking a lot of corn, go ahead and use two or more pots. Bring the water to a full rolling boil. Easy, foolproof corn on the cob All you do is bring a big pot of water to a boil, add some salt and add your corn cobs.
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