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Before you jump to Steak and Noodles recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
Changing light bulbs is actually as good a place to start as any. Naturally you shouldn’t confine this to only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the routine of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; check out how much electricity you can save by turning the lights off as soon as you don’t need them.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, after all. It’s concerning being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to steak and noodles recipe. To cook steak and noodles you only need 12 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Steak and Noodles:
- Use round steak
- Prepare bell pepper
- Prepare garlic… i use minced
- Provide soy sauce
- Get worstershire sauce
- Use dry onion soup mix
- Take dry brown gravy mix (can use jarred beef gravy)
- Get water or no salt added broth
- Prepare onion
- Prepare NOODLES
- Use rotino noodles…. can use other noodles
- Get water
Steps to make Steak and Noodles:
- put the 5 cups of water and a dash of evoo in a pan and let it come to a roaring boil. I don't put salt in noodles because of all the salt in soup mixes….
- while u r waiting for it to boil. cut up steak into bite size pieces…. this is easier to do when steak is partially frozen.
- **** I leave the fat on my steak because I think it adds some flavor.
- put cut up steak in a mixing bowl.. sprinkle with pepper.. this means just shake little pepper on it. mix by hand and put in ziploc bag..
- add soy sauce, garlic, worstershire sauce in ziploc bag. close and coat meat.. place in refrigerator.
- back to water… add 1/2 lb of noodles or 8 oz…. to boiling water…. boil noodles until they are al dente… rinse noodles in a colindar… rinse with cold water so they will stop cooking…
- I put enough oil in the bottom of the skillet. and cook steak with onion and bell pepper. while cooking put onion soup and brown soup in a bowl with 2 1/2 cup water. mix it with a fork. pour mixture on steak once steak is done. cover with lid and turn temp down to med/ low.. cover with tight lid…. stir every 15 min…
- ***** meat and soup mixes can be fixed in the crockpot and noodles made when u get home.
- when meat is tender add noodles . I like rotini because they hold a lot of gravy.
- **** this can be made with ground beef also..
- *** you will notice there is no salt added because of the dry soup mix… IT IS FINE IF U DO NOT LIKE SALT…. I WOULD SEE IF YOU COULD FIND A NO OR LOW SODIUM MIX OR ALTERNATIVE… SALT CAN ALWAYS BE ADDED AT THE TABLE…
Stir-fry until just browned, remove steak from skillet and set aside. Add remaining oil to the same skillet and stir-fry peppers, onion, carrots, and broccoli until onions become clear and soft. Squeeze a few drips of lemon juice and a thimble amount of honey into each serving bowl. Tear over the coriander and take to the table. Spray large pan with non-stick cooking spray; cook steak and veggies over med-hi heat until meat is cooked through.
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