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Before you jump to Brenda's Pasties recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Maybe the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is going. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to brenda's pasties recipe. You can have brenda's pasties using 9 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to prepare Brenda's Pasties:
- Get pork chops, cubed
- Get round steak, cubed
- Prepare potatoes, cubed
- Use onion, diced
- Use Mushrooms, diced
- Use Bell peppers, red & green diced
- Prepare pie crusts (2 crusts per box)
- Provide butter
- Get salt & pepper
Steps to make Brenda's Pasties:
- Preheat oven to 375°.
- Cut up beef and pork into cubes about 1/4" in size.
- Cut potatoes into 1/4" cubes.
- The quantity of potatoes should be about twice the combined amount of meat. Keep cubed potatoes in cold water to keep them from turning brown.
- Cut up the onion, mushrooms and bell peppers into 1/4" pieces also.
- Roll out the pie crust and lay over a 9" pie plate sprayed with cooking spray.
- Add raw pork, beef, and diced vegetables until the pie plate is 1/2 full when crust is folded over.
- Yes, All ingredients are raw at this time! :-)
- Add a couple pats of butter and salt and pepper (and any other seasonings you like) to taste.
- Fold crust over and crimp closed. Cut a few slits in crust to vent during baking.
- Repeat with the rest of the ingredients in the other crust.
- Cover with foil and bake for about 1 hour. Remove foil and bake another 10 minutes to brown crust.
- Remove from oven and serve hot.
- According to my friend that gave me this recipe if you eat with ketchup you are a Yooper and if you eat it with gravy (like me) you are a Troll! LOL!
- For seasonings I used a fajita seasoning mix that includes garlic powder. You can also add other vegetables if you so desire… I did not.
- Baked pasties may be frozen, unbaked pasties do not freeze well due to the potatoes.
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