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Slow-Cooked Pepper Steak
Slow-Cooked Pepper Steak

Before you jump to Slow-Cooked Pepper Steak recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

Let’s begin with something not that hard, changing the actual light bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a room. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and see how much electricity you can save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Efficient living is definitely something we can all accomplish, without difficulty. It’s concerning being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to slow-cooked pepper steak recipe. To make slow-cooked pepper steak you need 14 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Slow-Cooked Pepper Steak:
  1. Take to 2 pounds beef round steak
  2. Get cooking oil
  3. You need soy sauce
  4. Prepare chopped onion
  5. You need garlic, minced
  6. Provide sugar
  7. Take salt
  8. Use pepper
  9. You need ground ginger
  10. Take (16oz) tomatoes with liquid, cut up
  11. You need green peppers, cut into strips
  12. Take cold water
  13. Prepare cornstarch
  14. You need cooked noodles or rice
Instructions to make Slow-Cooked Pepper Steak:
  1. Cut beef into strips 3x1in; brown in oil in a skillet. Transfer to a slow cooker. Combine the next seven ingredients; pour over beef. Cover and cook on low for 5-6 hours or until meat is tender. Add tomatoes and green peppers; cook on low for 1 hour longer. Combine the cold water and cornstarch to make paste; stir into liquid in slow cooker and cook on high until thickened. Serve over noodles or rice.
  2. Yield 6-8 servings.

For slow cooker peppers, the most effective cut of meat to use is beef chuck roast, that is that the same cut you utilize for a roast. It's a more durable cut of meat which suggests it's nice for a slow change of state over many hours. As it cooks, the fat melts down and also the meat turns terribly tender. Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips.

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