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Before you jump to Crispy beef recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
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A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to crispy beef recipe. To make crispy beef you need 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Crispy beef:
- You need 1 pound lean round steak, sliced very thin
- You need 4 eggs
- Prepare 4 Tbsp cornflour (added 1 tsp of cornstarch to white flour)
- Take Salt
- Get 4 Tbsp hot chili sauce
- Get 2-3 Tbsp honey (I like spicy more than sweet)
- Use 2 Tbsp soy sauce
- You need 2 large carrots, sliced very thin (I used my peeler to shave these)
- Take 4 spring onions, cut thin
- Use 1-1 1/2 C vegetable oil or coconut oil
- Prepare Soba or fettuccine noodles (I didn't have Soba noodles on hand)
- Take Fresh bean sprouts, if desired
Steps to make Crispy beef:
- Beat the eggs and add the flour and salt to make batter. Heat the oil in a wok type pan to medium high. Lightly coat the beef and then place in the pan. You have to do in batches because you can't overcrowd the meat in the pan. Cook about 3 minutes a side for a total of 6-7 minutes. The time will vary on how thin you have cut the meat. It should turn nice and brown. Set the meat aside.
- Remove all but 2 Tbsp of oil in the pan. Add in the vegies, chili sauce, honey and soy sauce. Cook this for 2-3 minutes on medium high and then add the meat back in and mix all together to get the meat warmed back up.
- Put on top of the noodles and serve.
Using a little of the frying oil, stir fry the carrot, onion. The beef is cooked when it is crispy on the outside. This is to keep your family safe. Toss the beef in the egg, then spread out on a large non-stick baking tray in a single layer and spray with low-calorie cooking spray. Reduce the oven to its lowest setting and leave the beef inside while you make the rest of the dish.
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