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Mike's Cold Alaskan King Crab Cheese Bagel Spread
Mike's Cold Alaskan King Crab Cheese Bagel Spread

Before you jump to Mike's Cold Alaskan King Crab Cheese Bagel Spread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

Let’s begin with something really easy, changing the actual light bulbs. This will probably go beyond the kitchen, but that is okay. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that’s good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you’ll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don’t need them.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that tough. It’s related to being sensible, usually.

We hope you got benefit from reading it, now let’s go back to mike's cold alaskan king crab cheese bagel spread recipe. To cook mike's cold alaskan king crab cheese bagel spread you need 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. Use ● For The King Crab Spread
  2. You need Alaskan King Crab Meat [steamed - feathered or cubed]
  3. You need Packages Philadelphia Cream Cheese [room temp]
  4. Use Quality Sour Cream [less if you want a thicker spread]
  5. Get Fresh Grated Parmesan Cheese
  6. Prepare Fresh Dill [+ reserves for bagels]
  7. Provide Lemon Wedges
  8. Use Baby Cucumbers [minced -reserve 1 for bagels]
  9. Prepare Celery [minced]
  10. Provide Red Onions [minced + reserves for bagles]
  11. Prepare Fresh Chives
  12. Use Fine Minced Garlic
  13. Take Fresh Cilantro Leaves [+ reserves for bagels]
  14. Prepare Fresh Parsley Leaves [+ reserves for bagels]
  15. Use Salt & Pepper
  16. Take Tabasco Pepper Sauce
  17. Use Old Bay Seasoning [+ reserves for bagels]
  18. Take Lemon Pepper
  19. Take ● For The Bagels
  20. Use Fresh Assorted Bagels
  21. Use Butter Lettuce Leaves [chilled]
  22. You need Fresh Avocado Slices
  23. Get Fresh Firm Tomato Slices [thin slices - chilled]
  24. Provide reserved Fresh Crispy Cucumber [thin sliced - chilled]
Instructions to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. 1.5 pounds of fresh crab pictured.
  2. Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat.
  3. Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture.
  4. Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro.
  5. Or, serve spread in individual ramikins.
  6. To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread.
  7. Vegetable platter.
  8. Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato.
  9. Add sliced red onions.
  10. Add sliced avacados and squeeze lemon juice in the tops to keep from browning.
  11. Add fresh Cilantro and Parsley leaves.
  12. Serve with lemon wedges. Enjoy!

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