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Fluffy Blueberry Pancakes
Fluffy Blueberry Pancakes

Before you jump to Fluffy Blueberry Pancakes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active participation. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to fluffy blueberry pancakes recipe. You can have fluffy blueberry pancakes using 8 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Fluffy Blueberry Pancakes:
  1. Provide 4 small or 3 bigger super ripe peeled bananas ca. 235g
  2. Take 108 ml =9tbsp oil (light, organic, canola if you like)
  3. Get 1 tbsp liquid vanilla
  4. You need 700 ml =3c plant milk
  5. Take 1/4 tsp not leveled at top of tsp salt
  6. You need 830 g =5¼c flour (any light kind)
  7. Provide 64 g =4tbsp baking powder
  8. You need Handful rinsed and cleaned blueberries
Instructions to make Fluffy Blueberry Pancakes:
  1. Place and mash bananas either manually or by mixing slowly
  2. Add oil, vanilla, milk and stir till well combined by hand or at lowest speed
  3. Add rest of the ingredients except for the blueberries and combine till mixed. Doesn't need to be smooth
  4. Heat up your griddle or skillet to 200°C
  5. Dab of plant butter for each pancake
  6. Pour ladle's amount onto griddle
  7. Push blueberries into top of dough on every pancake
  8. Wait for about 3 to 4 minutes
  9. Now flip and press down a bit with the spatula, so the blueberries don't stand out as much
  10. Wait another 3 to 4 minutes
  11. Aren't they fluffy
  12. Serve on plate with topping of your choice

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