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green beans
green beans

Before you jump to green beans recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn’t that hard. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to green beans recipe. You can cook green beans using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook green beans:
  1. Provide 1/2 lb fresh green beans
  2. Get 1/4 lb bacon
  3. Take 1/2 onion
  4. Take 2 small cans sliced mushrooms
  5. Get 5 clove garlic
  6. Prepare 1/4 vegetable stock.
Instructions to make green beans:
  1. cut up bacon into pieces and fry in pan
  2. once bacon is done take out of pan and drain grease leaving just enough to cover bottom of pan. add butter, onions and mushrooms and cook for about 5 minutes.
  3. add garlic cook for 3 minutes then add greenbeans.
  4. add vegetable stock and cook till desired tenderness of beans.
  5. add bacon back to pan and serve

In this context, it is not surprising that a recent review study has included green. Green beans, also called snap beans or string beans, are a staple in many kitchens across the United States. They're a beloved side dish at family potlucks, holiday meals, and nightly dinners. Green beans, string beans, wax beans, and snap beans are all, essentially, the same thing. Little differences, mainly in color and shape, separate one type from another.

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