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We hope you got insight from reading it, now let’s go back to french's original green bean casserole recipe. You can have french's original green bean casserole using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare French's original green bean casserole:
- Take Casserole
- Provide 2 can of Campbell's cream of mushroom soup (10 3/4 can)
- Take 3/4 cup milk
- Use 1 dash black pepper
- Take 2 can green beans (drained) or 2 (9oz) pkgs frozen cut green beans (thawed)
- Prepare 1 cup French's french fried onions. I personally used the 6oz container and just divided it up by guessing but used the whole contaoner by the end.
Instructions to make French's original green bean casserole:
- preheat oven to 350°F
- mix soup and milk.
- add black pepper, beans, and 2/3c onions
- bake @350for 30 mins or until hot
- stir and then add remaining onions and replace back into oven for an additional 5 mins.
I wanted to rework the iconic Thanksgiving side dish, and wondered what would happen if I brought in some of the tastes and textures that make French onion soup such a favorite. This is the BEST Green Bean Casserole recipe! Made from scratch with fresh green beans and homemade cream of mushroom soup. Fresh green beans tossed with homemade cream of mushroom soup, then topped with crispy French's fried onions. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly Historically, the marketing geniuses at Campbell's and French's were responsible for the popularity of green bean casserole at Thanksgiving.
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