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We hope you got benefit from reading it, now let’s go back to farmers market poached duck egg, black pudding, asparagus and sourdough recipe. To make farmers market poached duck egg, black pudding, asparagus and sourdough you need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Farmers market poached duck egg, black pudding, asparagus and sourdough:
- Prepare 4 duck eggs
- Take 6 slices black pudding
- You need Handful asparagus spears
- Prepare 1/2 lemon juiced
- Provide 2 slices sourdough toast
- Take Extra virgin olive oil
- Use Salt and pepper
Instructions to make Farmers market poached duck egg, black pudding, asparagus and sourdough:
- 🥚Poached eggs hack: line a teacup with clingfilm, line that with a drizzle of olive oil, break in the egg and tie in a knot. Poach for 2-3 mins.
- Pan fry the black pudding
- Snap the stems of the asparagus then pan sear in olive oil, salt and pepper. Squeeze in 1/2 a lemon juice at the last minute.
- Toast the sourdough and assemble.
- Mop up all the egg with the sourdough
And this asparagus with an oozy poached egg is one such dish. It's the perfect healthy breakfast for spring or summer and takes advantage of fresh Once your asparagus is sautéed and your eggs are poached, the assembly of this breakfast is easy peasy. Just layer several asparagus spears on a. Prosciutto and asparagus pair deliciously with poached eggs and a sprinkling of lemon. Transfer asparagus to plates, top with poached egg and pinch of lemon zest.
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