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We hope you got benefit from reading it, now let’s go back to somen noodles with an poached egg recipe. To cook somen noodles with an poached egg you need 3 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Somen Noodles with an Poached Egg:
- Take 2 Eggs
- You need 1/2 bundle Somen noodles
- Provide 1 Mentsuyu
Instructions to make Somen Noodles with an Poached Egg:
- Heat water in a pot and add a little vinegar. Add an egg when it comes to a boil. When the egg is softly set, take it out and cool.
- Cook the somen noodles.
- Pour the mentsuyu into a bowl (it should be concentrated as the poached egg and somen noodles would dilute it) Add the noodles and drop the egg in the middle. Chill in the fridge and serve cold!
Add the dry udon directly to the broth and let it cook for a minute or two. The Best Somen Noodles Recipes on Yummly Grilled Champignon Somen Noodles, Somen Noodles With Miso Tilapia, Snake Alley Noodles. Somen Noodles with Miso TilapiaOpen Source Food. He poaches eggs in the broth and serves them for a protein-rich lunch or even breakfast.
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