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Poached Egg in noodle basket
Poached Egg in noodle basket

Before you jump to Poached Egg in noodle basket recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active participation. Each and every family should start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that tough. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to poached egg in noodle basket recipe. You can have poached egg in noodle basket using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Poached Egg in noodle basket:
  1. You need 2 eggs
  2. Take 100 gms noodle
  3. Get 1 avocado
  4. Prepare Few cherry tomatoes
  5. Provide 4-5 button mushrooms
  6. Prepare 1 garlic clove crushed
  7. You need 3 Tbsp oil
  8. Get 1 cup water
  9. Prepare as per taste Salt
Instructions to make Poached Egg in noodle basket:
  1. In a bowl add water and bring it to heat. Did noddles and cook for 7-8 mins. Drain and add little oil and set aside
  2. In a pan add oil. Add noodles and make a dent in the centre. Break the eggs into it carefully and cook for 1-2 mins. If you prefer firm egg set then cover with lid. Set aside
  3. In a pan heat oil and add crushed garlic and stir for 1 min. Add mushrooms and cook till moisture is released. Set aside.
  4. Make a mash from avocado and set aside. Cut cherry tomatoes into halves
  5. In a plate pour the poached eggs on noodles basket and add the mashed avocado on side. Add the halved cherry tomatoes and enjoy a healthy breakfast

When the noodles are just pliable, add the eggs and continue with the recipe. Poached eggs add richness to the clean and comforting broth. Transfer eggs to noodle bowls using. Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package.

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