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Before you jump to Poached Eggs with Avocado and Spinach recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to poached eggs with avocado and spinach recipe. You can have poached eggs with avocado and spinach using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Poached Eggs with Avocado and Spinach:
- Provide 2 Eggs
- Prepare 1/2 Avocado
- Get 2 slice Bread
- You need 1 bunch Spinach
- Use 1 pinch Salt and pepper
Steps to make Poached Eggs with Avocado and Spinach:
- Put the bread in the toaster
- While the bread is in the toaster, bring a pan of water to a boil, so that bubbles are just starting to break on the surface. Whisk the water vigorously in a circular motion and drop the egg into the well formed. Turn down the heat and let the egg poach for approximately 2 minutes. Repeat for the second egg.
- While the eggs are poaching, mash the avocado and spread on to the toast
- Wilt the spinach by pouring boiling water over it
- Serve the toast with the poached eggs on top and spinach on the side for a healthy start to the day! Season to your liking.
Season each filled avocado with chives, parsley, sea salt, and pepper. Poached Egg with Avocado and Roasted Sweet PotatoesFurthermore from Equinox. Healthy dinner: Poached egg with smoked salmon and spinach recipe potsofsmiles DIRECTIONS Poach eggs using your favourite method. Spread the avocado mix onto each slice of buttered toast and top each with a poached egg. Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg.
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