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Sweet Corn Veg Soup
Sweet Corn Veg Soup

Before you jump to Sweet Corn Veg Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Start with exchanging the bulbs. This will go outside of the kitchen, nonetheless that is okay. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that’s good. You also have to obtain the habit of turning off the lights when there is nobody in a place. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

The kitchen alone offers you many small means by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let’s go back to sweet corn veg soup recipe. To make sweet corn veg soup you only need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Sweet Corn Veg Soup:
  1. Take 1 tbsp butter
  2. Use 1 clove garlic
  3. Provide 1 small onion or 1 white spring onion
  4. Get 1 cup frozen sweet corn
  5. Prepare 1/4 cup chopped beans
  6. Take 1/4 cup chopped carrot
  7. Get 2 cups water
  8. You need As per taste salt
  9. Prepare 1/2 tsp black pepper powder
  10. Provide 1 tbsp corn flour + water
Instructions to make Sweet Corn Veg Soup:
  1. Take 1/2 cup defrosted sweet corn in a mixer jar and grind to a fine paste adding little bit of water.
  2. In a pan melt butter add finely chopped garlic and saute till aromatic (do not make it brown). Add finely chopped onion or spring onion and saute until translucent.
  3. Add sweet corn paste and saute for a minute. Next add 1/2 cup sweet corn, chopped beans and carrots. Saute well.
  4. Add plain water or vegetable stock if available. Add salt, pepper and let it come to a boil. (You can remove the foam that floats on top)
  5. In a bowl make corn flour slurry by mixing corn flour wit water. Add it to the soup with continues stirring. Once the soup thickens switch off the flame.
  6. Sweet Corn Veg Soup is ready to be served. (Garnish with green spring onion if available)

We have used so many different vegetables in this soup. You can always add different vegetables. I usually prefer the sweet corn soup while hubby prefers hot and sour. I have already shared the simple, plain sweet corn soup recipe which has deep corn flavor. Here I have used carrot, beans and cauliflower.

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