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Before you jump to Rice Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Probably the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to rice soup recipe. You can have rice soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Rice Soup:
- Get 2 cans of tomato soup
- Provide 1 can veg soup
- Take 1 small turnip/rutabaga
- Prepare 2 large potatoes
- Take 3 carrots
- Provide 1 onion whole onion
- Prepare 2 cups of rice
- Use 1 leftover turkey or chicken
Instructions to make Rice Soup:
- In a stockpot bring 3cups of water to boil and lots of salt (2tbl) Peel and cubed carrots and rutabaga and throw in whole onion.
- Once veggies are tender peel and cube potatoes and throw in leftover chicken or turkey add tomato soup cans. I use turkey or chicken stock sometimes to add more flavor.
- Once potatoes are tender take out onion and add your rice. Make sure you turn your heat really low or off so rice dont stick.
- After all cook put your can veggie soup last mintute. Stir real good then serve with crackers
- Enjoy!!!! This is a delicious receipe! Especially for using leftover turkey or chicken!
Zosui is a comforting Japanese rice soup cooked in a savory dashi broth with vegetables, eggs, mushrooms, and sometimes meat or Zosui (Japanese Rice Soup) 雑炊. A restaurant specialty, sizzling rice soup makes crackling sounds when crisp rice is added to the hot broth. Add chicken or shrimp to this recipe. This creamy wild rice soup recipe is so hearty, cozy and comforting! Fresh veggies like carrots, celery and mushrooms fill it with Wild Rice Soup.
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