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Crock Pot Soup
Crock Pot Soup

Before you jump to Crock Pot Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that difficult. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to crock pot soup recipe. You can have crock pot soup using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Crock Pot Soup:
  1. Get 1 lb lean ground beef/turkey or chickn
  2. Provide 1 can chicken broth
  3. Provide 1 can corn
  4. Take 1 can Veg All
  5. Prepare 1 can Rotel
  6. Get 1 can green beans
  7. Get 1 can pinto beans drained and rinsed (optional)
Steps to make Crock Pot Soup:
  1. Season meat, turkey or chicken as desired. I use Morton Nature's Seasons on my ground meat or chicken. If I use turkey I use Tony's, Morton nature's season, and chicken marinade.
  2. In a skillet brown ground meat, or turkey. If using chicken I boil it then cut into small pieces.
  3. Add all other ingredients to crock pot then add ground meat, turkey, or chicken. Season as desire.
  4. Cook on high in the crock pot for 2 hours.
  5. You can add or change any of your favorite vegetables for what I listed above. I don't put pinto beans in mine but my mom does.

With black-eyed peas, sweet potatoes, ground beef and comforting spices, this soup has every wonderful memory from my childhood simmered together in one tasty pot. —Stephanie Rabbitt-Schapp, Cincinnati, OH. The end of summer means one thing: it's soup season, y'all! So it's time to break out the slow cooker recipes. One of the simplest joys that the cold weather brings is coming home to a hearty Crock Pot soup that's been cooking all day and is waiting to be devoured by you and your family (preferably alongside a loaf of fresh bread). While slow cookers can be used for making everything from pot.

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