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Oyakodon
Oyakodon

Before you jump to Oyakodon recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all know that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. When our work day is finished, most people do not wish to go to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be delighted to discover that becoming healthy doesn’t have to be hard. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some tips to be as healthy as possible.

Be sensible when you do your food shopping. Making good decisions when shopping for food means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You want to get home immediately and eat something great. Your kitchen should be stored with healthy foods and ingredients. In this way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a whole lot of things that contribute to your getting healthy. Intensive gym visits and directly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent when you choose your food and activities is where it begins. Trying to get in as much physical activity as possible is another. The numbers on the scale aren’t the only indication of your health levels. You need to help to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to oyakodon recipe. You can cook oyakodon using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Oyakodon:
  1. Use 1 chicken breast fillet (cut diced)
  2. Take 1 chicken thighs (cut diced)
  3. Provide 1 egg (beaten)
  4. Take 1/2 onion (cut triangle)
  5. Take 1 leek (sliced)
  6. Use 2 tbsp mirin
  7. Prepare 3 tbsp soy sauce
  8. Use Salt & sugar
  9. Provide 1 pack dashi powder
  10. Get Water
  11. Provide Gari (japanese ginger pickled)
Steps to make Oyakodon:
  1. Marinade the chicken with soy sauce for 5 minutes.
  2. Boil some water, add dashi powder, and put sliced onion in.
  3. Put the chicken in the broth, season with salt, sugar, and mirin, wait until it's cooked.
  4. When the stock start to dry, put the beaten egg in, followed with the leek.
  5. Give extra time to let it cool before served to get a better taste.
  6. Serve with gari (japanese ginger pickled), and togarashi.

Oyako means parents and And Oyakodon is definitely categorized in B class gourmet. It doesn't matter though, because it still. See more ideas about Oyakodon recipe, Asian recipes, Recipes. · Oyakodon is cooked in one pan where onions, chicken, and egg are simmered in an umami rich dashi-based sauce. Oyakodon is a simple, home style Japanese dish made of chicken, eggs and onion cooked in mirin, soy sauce, dashi, sake and sugar. The dish is cooked in a pan and then served on a bed of rice.

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