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Before you jump to 玉米排骨饭 Pork Rib Rice with Sweet Corn recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that tough. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let’s go back to 玉米排骨饭 pork rib rice with sweet corn recipe. To cook 玉米排骨饭 pork rib rice with sweet corn you need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare 玉米排骨饭 Pork Rib Rice with Sweet Corn:
- Use 排骨 Pork ribs (300g)
- You need 玉米 Sweet corn (1)
- Provide 印度长米 Basmati rice (1 cup)
- Get 豆豉 Fermented black bean (1 tablespoon)
- Provide 酱清 Light soy sauce (1 tablespoon)
- Provide 蚝油 Oyster sauce (1 teaspoon)
- Get 胡椒粉 Pepper powder
- Use 蒜米 Minced garlic (1 teaspoon)
Steps to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
- 用豆豉，酱清，蚝油，胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins
- 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs
- 蒸玉米粒 Steam sweet corn kernel
- 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice
Cover the pot with the lid, leaving a small. These Chinese pork ribs are so tender that the meat is almost melting off from the bone! Ask your butcher to cut the pork ribs crossways into long pieces. Red yeast rice renders a beautiful red hue to the ribs. You can extract the color by soaking the rice in hot water for fifteen minutes.
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