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Before you jump to Red cabbage magic salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going more green.
While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is commenced. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
The kitchen on its own provides you with many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. It’s related to being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to red cabbage magic salad recipe. You can cook red cabbage magic salad using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Red cabbage magic salad:
- Prepare Red cabbage
- You need Bacon
- Take Walnuts
- Take Yellow pepper
- Provide Sourdough bread
- Provide Egg
Instructions to make Red cabbage magic salad:
- Soft boil the egg.
- Pan fry the bacon and walnuts. Toast the sourdough bread.
- Chop the red cabbage and pepper.
- Put everything in a bowl and season to my taste (salt, pepper, balsamic reduction, walnut oil)
I'm crazy about this Red Cabbage and Chicken Asian Salad; I love the tangy cilantro dressing but use sliced green onion if you're not a cilantro fan. Then toast the almonds and sprinkle over the Red Cabbage and Chicken Asian Salad with Tangy Cilantro Dressing and enjoy! This red cabbage salad is a colourful variation on a classic coleslaw. It includes zingy flavours of grapefruit, ginger, fresh mint and coriander. Whisk together the yoghurt, mayonnaise, cumin, lime juice, ginger, chilli and honey and season with salt to taste.
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