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We hope you got benefit from reading it, now let’s go back to german potatoes salad recipe. You can cook german potatoes salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare German potatoes salad:
- You need 4 large bakers potatoes
- Take 12 eggs
- Provide 1 small diced onion
- Get 1/2 cup vinegar
- Prepare 3 cups vegetable oil
- You need 1 tsp salt (to taste)
- Take 1 Tbls pepper
Instructions to make German potatoes salad:
- Boil potatoes 40 minutes
- Boil eggs 20 minutes(sprinkle salt liberally over the top of eggs) helps to remove shell later
- Nice onion
- Run cold water over potatoes and eggs to cool rapidly.
- Peel potatoes and chop, peel eggs and chop. Add together with onion, oil, vinegar, salt and pepper.
- Add more oil if needed. Potatoes will soak it up.
Hot red potatoes dressed in a warm bacon, mustard and vinegar dressing are what make this traditional German potato salad a family favorite. I can taste the pucker now. Add cooked potatoes to skillet and fold to coat with the dressing, followed by the bacon. The German Potato Salad keeps very well in the refrigerator for a few days. Baby red potatoes, chewy bacon, and lots of fresh herbs are tossed in a warm bacon dressing for a flavorful, potluck-ready potato salad.
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