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We hope you got insight from reading it, now let’s go back to laccha onion salad | onion ring salad | dhaba style pyaz ka salad recipe. To cook laccha onion salad Here is how you do that.
The ingredients needed to prepare Laccha Onion Salad | Onion Ring Salad | Dhaba style Pyaz ka salad:
- Provide 1 medium size onion
- Use 1/2 chilli(I used Jalepeno)
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Prepare 1/2 tsp salt
- Take 1/2 tsp chaat masala
- Use 1/4 tsp garam masala
- Take 1 tsp oil(Optional)
- Provide 1/2 lemon juice
Instructions to make Laccha Onion Salad | Onion Ring Salad | Dhaba style Pyaz ka salad:
- Cut the medium size onion thinly slice. Same way cut the jalapeno or any chilli you like
- Put the onion rings in to the cold water for 2-3 minute.
- Meanwhile Add 1tsp oil in to the pan and cook the jalapeno for 1 minute. This step is optional.
- Remove the onion and put into the other bowl then add chilli powder, cumin powder, salt, Garam masala, chaat masala and lemon juice.
- Lastly add the cooked jalapeno and mix with your hands.
- Lachha onion ring salad is ready. You can eat with any type of side dish like biryani, barbecue, tandoori and any curries.
The often ignored salad was my only favourite when my dad took us to have chole batura at Vasantha Bhavan. Laccha pyaz salad is the best side dish for Indian meals. Restaurants always serve laccha onions Whenever we order north-Indian food, especially Punjabi food, in a restaurant or dhaba, it is always This side dish of laccha onion salad filled with eclectic flavours and spices, is the best thing to. Juice of ½ lemon. ½ tsp chaat masala powder. Few mint leaves washed and broken with hand.
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