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Drink water, not other beverages. Sipping a soda or cup of coffee once in awhile won’t hurt you too badly. Using them for your only source of hydration, conversely, is dumb. Having water instead of other forms of drinks is a good way to help your body in its health and hydration. This also helps you reduce your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Water is often the main element to successful weight loss and healthfulness.
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We hope you got benefit from reading it, now let’s go back to asparagus & green beans with chilli lime dip recipe. To make asparagus & green beans with chilli lime dip you need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Asparagus & Green Beans with Chilli Lime Dip:
- Prepare 50 g Asparagus
- Prepare 50 g Green beans
- Take 1 tbsp sour cream
- Take 1/2 lime juice
- Prepare 2 cm piece of chilli
- Prepare olive oil
- Use salt and pepper
Instructions to make Asparagus & Green Beans with Chilli Lime Dip:
- Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes
- Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper
- Serve and enjoy, preferably outside in the sun!
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