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Bean Dip
Bean Dip

Before you jump to Bean Dip recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got benefit from reading it, now let’s go back to bean dip recipe. To cook bean dip you only need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Bean Dip:
  1. Provide 1 can refried beans
  2. You need 1 can Pinto beans
  3. You need 1 can dark red kidney beans
  4. Get 2 can rotel 1 hot, 1 mild
  5. Take 1 small block Velveeta cheese
  6. Provide 1 lb ground beef cooked and drained
Steps to make Bean Dip:
  1. Open all cans, drain juice and put in crock pot on high. Add Velveeta cubed.
  2. Add ground beef
  3. Cover and allow cheese to start melting abou 5 min before stirring
  4. Stir and continue to heat for 15 min on high
  5. Turn to low heat and serve with tortilla chips

Bean dip is a classic for a reason–it's delicious! Whether you like your bean dip with tortilla chips or in a bean burrito, it's a quick and tasty way to get in your protein. Best Bean Dip-this easy, cheesy refried bean dip is always a party favorite! Serve warm with tortilla chips and your friends and family will be begging for this hot bean dip recipe! It's packed with delicious flavors and is so easy to assemble.

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