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Before you jump to Lower fat bean dip recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to lower fat bean dip recipe. To cook lower fat bean dip you need 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Lower fat bean dip:
- Use 1 can fat free refried beans
- Take 1 brick low fat cream cheese
- Provide 1 cup sour cream
- Get 1 packages taco seasoning
- Prepare 1 lots of shredded cheese
Steps to make Lower fat bean dip:
- Preheat oven to 350
- Mix everything except the shredded cheese in a bowl.
- Spread it in a 13x9 baking dish.
- Top with the shredded cheese.
- Bake at 350 for 25 minutes.
Mention @simplenourishedliving on Instagram and tag #simplenourishedliving - we love to see your creations! This bean dip is a creamy blend of refried beans, seasonings, cream cheese and sour cream, all topped with cheese and baked to melted and gooey perfection. Some generic brand refried beans can be watery. If you want to save some calories, you can use low fat cream cheese and sour cream. Good old-fashioned spinach-artichoke dip seems to be everyone's favorite, but, truth be told, delicate spinach leaves just can't stand This recipe from Food Network Kitchen replaces spinach with its sturdier cousin, kale, and uses skim milk, low-fat Swiss and reduced-fat cream.
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