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Mushroom Burger Manhattans
Mushroom Burger Manhattans

Before you jump to Mushroom Burger Manhattans recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own gives you many small methods by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. It’s about being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to mushroom burger manhattans recipe. You can cook mushroom burger manhattans using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Mushroom Burger Manhattans:
  1. Get 1 lbs ground beef
  2. Take 2-3 cups mushroom gravy
  3. You need 1 pkt dry onion soup mix
  4. You need Splash Worcestershire sauce
  5. Get 3/4 cup bread crumbs
  6. Prepare 3 large potatoes
  7. You need 1 egg
  8. Use to taste Salt and pepper
  9. Use 8 oz mushrooms
Instructions to make Mushroom Burger Manhattans:
  1. Mix your ground beef, egg, onion soup mix, and Worcestershire sauce well and form into 4 equal patties.
  2. Skin and dice your potatoes and put them in a pot of water to boil, boil until soft.
  3. Meanwhile, cook the burgers in a skillet until done, saute the mushrooms,cover with gravy and cover with a lid to simmer.
  4. Mash your potatoes.
  5. Put a slice of bread on each plate, a scoop of potatoes on the bread, a burger patty on the potatoes, and cover with mushroom gravy.
  6. Serve hot.

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