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Before you jump to Chicken and Mushroom Cream Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Why don’t we begin with something really easy, changing the actual light bulbs. This will go further than the kitchen, but that is okay. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a little bit more at first, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don’t need them.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that hard. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to chicken and mushroom cream pasta recipe. To make chicken and mushroom cream pasta you only need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and Mushroom Cream Pasta:
- You need 3 chicken tenderloins
- Use 8 oz spaghetti
- Use 1/2 lb assorted sliced mushrooms - cremini, baby bella, shiitake
- Take 2 cloves garlic, minced
- Get 2 tbsp olive oil
- Get 1/2 cup heavy cream
- Get 2 tbsp butter
- Prepare Lemon juice
- Prepare 1/4 cup grated parmesan
- Take to taste Salt and pepper
Steps to make Chicken and Mushroom Cream Pasta:
- Boil a pot of salted water and cook spaghetti to a minute short of al dente
- Slice chicken into small pieces and season with salt and pepper. Cook for a few minutes in a hot skillet with olive oil until just done, then remove from skillet and set aside
- In the same skillet, heat oil and minced garlic until fragrant. Add mushrooms and brown for several minutes
- Add cooked spaghetti to skillet along with a splash of pasta water, and return chicken to the skillet. Pour in heavy cream and cook until sauce starts to thicken.
- Add lemon juice and butter, then turn off heat and mix until butter is completely melted. Check the sauce, and add salt and pepper to taste.
- Separate pasta into two large bowls, then top with grated parmesan. Serve hot.
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