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Margarita shrimp with coconut cilantro rice
Margarita shrimp with coconut cilantro rice

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We hope you got insight from reading it, now let’s go back to margarita shrimp with coconut cilantro rice recipe. You can cook margarita shrimp with coconut cilantro rice using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Margarita shrimp with coconut cilantro rice:
  1. Prepare 1 lb peeled and deveined shrimp
  2. Prepare 1/2 cup evo
  3. Provide 3 garlic cloves
  4. Prepare 1 large jalapeño with seeds, stem section removed
  5. Take 2 tbsp brown sugar
  6. You need 1 tsp ancho chile powder
  7. Provide 1 tsp garlic powder
  8. Get 1 tsp onion powder
  9. Use 1 tsp cumin
  10. Prepare 1 tsp salt
  11. Prepare 1/2 tsp black pepper
  12. Provide 2 tsp tequila(optional but worth it)
  13. Use to taste Cilantro
  14. You need Lime slices for service
Instructions to make Margarita shrimp with coconut cilantro rice:
  1. Add all ingredients on the list, from oil to black pepper, and process until smooth
  2. Add shrimp and marinate for 3 hours
  3. Pull shrimp out and skewer them. Start the coconut rice (refer to my recipe: https://cookpad.com/us/recipes/9414903-coconut-rice) once the rice is done, fold in chopped cilantro to taste
  4. Grill shrimp until done and serve over rice and squeeze lime over the dish and serve with extra lime and finish with more cilantro.

We often serve it with enchiladas, burritos, tostadas, fajitas, and tacos. This rice is perfect alongside a spicy chicken dish, and so many other dishes! I made Baked Coconut Mango Chicken and placed it right Coconut water rice is made the same way as most rice dishes, only with coconut water, and it changes it into something unique and interesting. Coconut Cilantro Lime Rice takes your average cilantro lime rice up a notch by cooking the rice in coconut milk to create sweet and savory side dish perfect for tacos, curry, or just about any protein or veggie. Raise your hand if you love some white rice ‍ it is a staple in our house.

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