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The ingredients needed to prepare Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Provide 200 g. mince pork
- Get 150 g. Prawn
- Prepare 3 cloves Garlic
- You need 2 pcs. Coriander root
- Use 1/2 tsp. Black pepper corn
- Get 2 tbsp. Soy sauce
- Use 1/4 tsp. Salt
- Prepare 1/2 tbsp. Corn starch
- Provide 1 Egg white
- Use 1/4 tsp. Sesame oil
- Take 4 pcs. Spring onion
- Prepare 50 g. Carrot
- Get 30 pcs. Wonton sheet
- Take 🟡crispy Garlic
- Use 9 cloves Garlic
- You need 1/4 cup vegetable oil
- Take 🟡Spicy dipping sauce
- Provide 6 pcs. Chili
- Take 7 tbsp. Sugar
- Get 10 tbsp. Vinegar
- Provide 3 tsp. Salt
- Use 150 ml. Water
- Get 3 tbsp. Black Soy sauce
- Use 6 pcs. Chili
Instructions to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root
- Marinate filling with all seasoning below and mix it well
- Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil
- Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling
Shrimp are decapod crustaceans with elongated bodies and a primarily swimming mode of locomotion - most commonly Caridea and Dendrobranchiata. More narrow definitions may be restricted to Caridea, to smaller species of either group or to only the marine species. Under a broader definition, shrimp may be synonymous with prawn, covering stalk-eyed swimming crustaceans with long narrow muscular. And watch videos demonstrating recipe prep and cooking techniques. Mix together cake wheat flour, salt, sugar and instant yeast.
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