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The kitchen by itself offers you many small means by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to thai sour curry recipe •climbing wattle omelette and shrimps •gaeng som chaom goong recipe. You can have thai sour curry recipe •climbing wattle omelette and shrimps •gaeng som chaom goong using 16 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong:
- Take 100 g. Shrimp meat
- Provide 8 pcs. Shrimps
- You need 8 pcs. Shallot
- Get 1 pack. Climbing wattle
- Provide 4 Eggs
- Take 15 pcs. Long Dried Red Chili
- Get 1.5 tbsp. Shrimp paste
- Take 50 g. Finger root
- Use 1/4 cup. Water
- Take 6 tbsp. Vegetable oil
- Take 4.5 cup. Water
- Get 3 tbsp. Fish sauce
- Use 1/2 tbsp. Salt
- Get 2 tbsp. Palm Sugar
- Provide 1/2 cup. Tamarind juice
- Get 2.5 tbsp. Lime juice
Instructions to make Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong:
- Home made Curry Paste • blend dried chili + finger root +shrimp paste + shallot together as shown
- Blanch shrimp and pound together with homemade curry •add curry in stock + salt + fish sauce + palm sugar + tamarind juice
- Make Omelette • Climbing wattle+ Egg + fish sauce • cut into pieces and add in curry + shrimps before serve add lime juice • Done..!😋😋
Some people call it yellow curry, but actually if you buy yellow curry paste it is more like the indian curry powder taste than that of gaeng som. See recipes for Chicken Thai, Coconut thai rice too. Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong. Sour Curry (gaeng som, ?) is a tart, watery curry which does not have coconut milk. Sour curry is usually made with ground fish and or shrimp.
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