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We hope you got benefit from reading it, now let’s go back to easy shrimp scampi recipe. You can cook easy shrimp scampi using 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Easy Shrimp Scampi:
- Get 1 lb. shrimp (pre-cooked or raw will work), defrosted
- Get 2 TBS. extra virgin olive oil
- Provide 4 TBS. butter, separated in half
- Use 4 cloves garlic, minced
- You need to taste Salt and pepper
- Get 1/3 cup white wine
- Prepare 2 tsp. Crushed red pepper
- Use 2 tsp. Lemon juice
- You need 1 TBS. Parsley
Steps to make Easy Shrimp Scampi:
- In a sauté pan, heat extra virgin olive oil and 2 TBS. of butter on high heat until butter is completely melted.
- Add garlic and continue to sauté for about a minute.
- Add shrimp and salt and pepper to the pan. Try not to pile the shrimp. A single layer in the pan is best. Cook for 2 minutes.
- After about 2 minutes, turn the shrimp over and continue to cook for another 2 minutes.
- Add the wine, crushed red pepper, lemon juice, the remaining butter and parsley. Sauté for another 3-4 minutes.
- Serve by itself, over pasta or over rice.
Simply cook the shrimp in lemon-garlic butter sauce, then top with parsley and Parmesan. Shrimp Scampi is made of shrimp or prawns that are cooked in butter and wine sauce with lots of garlic and fresh parsley. This recipe is so, so easy that it's ridiculous that it's as delicious as it is! Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names.
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