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Before you jump to Quick Delicious Soba Noodles with Soft-Poached Eggs recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that difficult. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to quick delicious soba noodles with soft-poached eggs recipe. To make quick delicious soba noodles with soft-poached eggs you only need 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Quick Delicious Soba Noodles with Soft-Poached Eggs:
- Get 2 servings Soba noodles (dried or boiled)
- Prepare 2 Soft poached eggs
- Take 1 Japanese leek
- Provide 2 servings Mentsuyu
- You need 1 Shichimi spice
Steps to make Quick Delicious Soba Noodles with Soft-Poached Eggs:
- Use storebought hot spring eggs (onsen eggs), or make them using other COOKPAD recipes. It's quick and convenient to make soft set poached eggs in the microwave. Heat up some mentsuyu (noodle dipping sauce) seasoned as you like. If you're using dried noodles, boil them first （don't over-boil.）
- Put the cooked soba noodles into a noodle bowl with hot Japanese noodle dipping sauce. Place the hot spring egg on top, add finely chopped leek and it's done! Season with shichimi spice to taste.
Bring a pot of salted water to a boil. Add the soba and cook until al dente. These recipes show how versatile the quick-cooking noodle's really is. Carefully add eggs to water with a slotted spoon. Remove and crack lightly on hard surface.
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