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Poached egg in a tomato (πŸ…)cup
Poached egg in a tomato (πŸ…)cup

Before you jump to Poached egg in a tomato (πŸ…)cup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically efficient when it’s full before a cycle is going. Don’t dry the dishes with heat, utilize the cool dry or air dry functions to increase the money you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. It’s about being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to poached egg in a tomato (πŸ…)cup recipe. To cook poached egg in a tomato (πŸ…)cup you only need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Poached egg in a tomato (πŸ…)cup:
  1. Prepare 1 large tomato
  2. Take 1 egg
  3. Provide Some shredded cheese
  4. Prepare Some dried oregano
  5. Use as per taste Salt & pepper
  6. Provide Coriander leaves for garnishing
Instructions to make Poached egg in a tomato (πŸ…)cup:
  1. Slice the top of the πŸ… tomato.
  2. Use a small spoon to scoope out the seeds & plup from the tomato.
  3. Place the tomato on a shallow baking dish.
  4. Sprinkle some salt & cheese inside the tomato.
  5. Crack one egg inside the πŸ… tomato.
  6. Sprinkle salt,pepper,herbs & remaining cheese over the egg.
  7. Bake it for 10 to 12 minutes.
  8. Serve immediately / garnish it with some chopped coriander leaves.

I did make a couple of changes to reduce the heat. This cut down the cooking time. I also cut the cumin in half. Spray nonstick cooking spray on the poached egg cups. Crack one egg in each cup.

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