Hello everybody, welcome to my recipe page, if you're looking for Teriyaki Chicken with Poached Egg recipe, look no further! We provide you only the perfect Teriyaki Chicken with Poached Egg recipe here. We also have wide variety of recipes to try.
Before you jump to Teriyaki Chicken with Poached Egg recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, of course. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to teriyaki chicken with poached egg recipe. To cook teriyaki chicken with poached egg you only need 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Teriyaki Chicken with Poached Egg:
- Use 1 chicken leg
- Take 1-1/2 onion
- Provide 1 tablespoon soy sauce
- You need 1 tablespoon honey
- Provide 2 teaspoon sugar
- Use 1 teaspoon grind ginger
- Use Shredded cabbage
- Use Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
- Cut chicken and onion
- Fry chicken and onion with vegetable oil.
- Mix all seasoning and cook with seasoning mixture.
- Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
- Today’s dinner
Remove the chicken from the marinade and set aside. Put the marinade in a pot over medium heat and reduce by half. Then chicken thighs or thinly pounded chicken breasts are sautéed until brown, covered with the sauce, and cooked until the sauce has thickened. This hearty dish has the potential to become the next "It" recipe. The stew is completely vegan, and with the addition of a poached egg on top, you.
If you find this Teriyaki Chicken with Poached Egg recipe useful please share it to your friends or family, thank you and good luck.
