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My Peppered Mackeral on toast with Poached Egg 🥰
My Peppered Mackeral on toast with Poached Egg 🥰

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We hope you got benefit from reading it, now let’s go back to my peppered mackeral on toast with poached egg 🥰 recipe. You can have my peppered mackeral on toast with poached egg 🥰 using 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook My Peppered Mackeral on toast with Poached Egg 🥰:
  1. Get 2 Mackeral fish
  2. Get 1 Egg
  3. Provide 2 slices Toast
Instructions to make My Peppered Mackeral on toast with Poached Egg 🥰:
  1. Boil the water and poach the egg
  2. Warm up the mackarel in the microwave then make your toast
  3. Add the Mackeral on one slice of Toast the add the egg when its cooked to the way you like. I like the yolk soft.
  4. Serve hot.

Normally I would serve these sandwiches in English muffins but they are particularly messy with the egg yolk and avocado spilling out all over so I really liked the idea of serving them open-faced so that you. Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado. Tag @pinchofyum on Instagram and hashtag And the very thought of avocado and poached egg on toast just makes me want to swoon. I SO wish I wasn't allergic to eggs so I could have this. This poached egg and tomatoes on toast is a very quick breakfast.

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