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Before you jump to Sponge Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you make certain the dishwasher is full before starting a cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that hard. It’s about being sensible, usually.
We hope you got benefit from reading it, now let’s go back to sponge cake recipe. To make sponge cake you only need 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Sponge Cake:
- Provide 4 large eggs
- Use 100 g granulated sugar
- Provide 1 tsp vanilla extract
- Prepare 120 g cake flour
- Provide 1/4 tsp table salt
- You need 40 g almond slices
Instructions to make Sponge Cake:
- Youtu.be/ui3_GBgyWO0
- In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well.
- Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix).
- Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top.
- Bake in a preheated oven at 340℉ (170℃) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack.
Find sponge cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea. Sponge cake is one of the oldest known sweet goods. Along with angel food cake, it belongs to the category of "foam cakes." It's very popular around the world, probably because of their short list of. American Sponge Cake Recipe & Video.
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