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Dijon pork chop
Dijon pork chop

Before you jump to Dijon pork chop recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.

Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to dijon pork chop recipe. To cook dijon pork chop you need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Dijon pork chop:
  1. Use 2 pork chops
  2. Take 1 tbs dijon
  3. Take Juice of half a lemon
  4. Take 1/4 cup cooking cream
  5. Take Keg spicy seasoning
Steps to make Dijon pork chop:
  1. Season pork chops with keg seasoning
  2. Sear both sides in butter and thyme until chops are cooked through. Then remove pork from pan.
  3. Add dijon and cream to pan. Add lemon. Pour gravy on pork chops.
  4. Serve with broccoli and rice Cauliflower and/rice.

Not only are these pork chops flavorful, but the glaze contains only three ingredients, most of which you probably have in your pantry. This grilled pork chop recipe takes grilled pork chops to a whole new level by adding-in the tangy taste of Dijon mustard and Worcestershire sauce. Season pork chops on both sides with half the smoked sea salt (reserve remaining for corn) and a pinch of Place corn on a plate. Lay pork chop next to corn and spoon Dijon-cream sauce over pork. Boy are these Honey Ginger Dijon Glazed Pork Chops ever delicious!

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