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Alfredo Chicken and Broccoli Stuffed Shells
Alfredo Chicken and Broccoli Stuffed Shells

Before you jump to Alfredo Chicken and Broccoli Stuffed Shells recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is especially effective when it’s full before a cycle is started. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen alone provides you with many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. It’s about being practical, usually.

We hope you got insight from reading it, now let’s go back to alfredo chicken and broccoli stuffed shells recipe. To make alfredo chicken and broccoli stuffed shells you only need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Alfredo Chicken and Broccoli Stuffed Shells:
  1. Get 16 oz Alfredo sauce (I like to make mine)
  2. Use 2 cup chicken breasts (cooked & shredded)
  3. Take 2 cup Brocolli (cooked & chopped)
  4. Use 1 cup Shredded cheddar cheese
  5. Prepare 1 1/4 cup parmesan cheese
  6. Get 1 box jumbo shells (cook as directed)
  7. Take 1 1/2 cup spaghetti sauce (if you want)
Steps to make Alfredo Chicken and Broccoli Stuffed Shells:
  1. Pre heat the over to 350°F.
  2. Boil chicken until cooked all the way through set aside and allow to cool and then shred it.
  3. Mix everything in a bowl other than the spaghetti sauce and shells.
  4. Put the spaghetti sauce in the bottom of your baking dish.
  5. Stuff cooked shells with mixture and line your baking dish.
  6. Cover with aluminum foil and bake for 35 minutes or so, until heated throughout.
  7. Tip: if you have a small ice cream scoop makes it easy to fill shells.

In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Stuffed shells and lasagna are two dishes I rarely make because they take time and typically make large servings, too large for someone who cooks for one or two people. Ever since I made the cheese stuffed shells last year, I had the idea for these Chicken Broccoli Alfredo Stuffed Shells. Cajun seasoned chicken and broccoli stuffed shells in a tasty alfredo sauce and covered in melted cheese! Today I have some super tasty cajun chicken alfredo stuffed shells!

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