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Before you jump to Mexican Stuffed Shells recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
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We hope you got insight from reading it, now let’s go back to mexican stuffed shells recipe. You can have mexican stuffed shells using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Mexican Stuffed Shells:
- Provide 10 Shells
- Take 1 lb Ground Beef (I used turkey)
- Get 1 cup Salsa
- You need 1 can Enchilada Sauce (10 oz)
- Use 1 envelope Taco Seasoning
- Prepare 1 cup Cheddar Cheese
- Get 1/2 cup Mozzarella Cheese
- Get 1/2 Onion
- Provide 2 oz Cream Cheese
Instructions to make Mexican Stuffed Shells:
- Preheat oven to 350°F.
- Boil shells until al dente.
- Brown ground beef and onions.
- Add taco seasoning when it is browned.
- In a separate bowl mix together enchilada sauce and salsa.
- Add cream cheese to the ground beef.
- Put salsa mixture at the bottom of a baking dish.
- Assemble shells.
- Put the rest of the salsa mixture over top.
- Bake in oven for 30 mins.
- Sprinkle with cheeses then put back in the oven uncovered for 15 minutes.
- Serve and enjoy!
Filled with a cheesy beef mixture full of spice and flavor. Hey y'all welcome back to my channel hope you guys enjoy this video. These Mexican stuffed shells are a fun twist on your traditional Mexican meal: full of spice, packed with flavor, and guaranteed to be a crowd pleaser. If I could describe these stuffed shells in only a. Mexican stuffed shells are going to be your favorite dish to make for Taco night!
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