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We hope you got insight from reading it, now let’s go back to steak/rib/roast rub for bbq or smoking recipe. You can cook steak/rib/roast rub for bbq or smoking using 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Use 2 Cups Light Brown Sugar
- Prepare 2 TBSP Chili Powder
- Prepare 2 TBSP Garlic Powder
- Prepare 1 1/2 TBSP Minced Onion
- Get 1 1/2 TBSP Paprika
- Get 1 TBSP Black Pepper
- Use 1 TBSP Dried Parsley
- Get 2 TSP Himalayan Salt
- Get 2 TSP Ground Mustard Seed
- Get 1 1/2 TSP Cumin
- Prepare 1 1/2 TSP Ground Celery Seed
- Prepare 1 TSP Ground Coriander
- Get 1/2 TSP Cinnamon
Steps to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Mix all spices together. Be sure to break up the brown sugar so it doesn’t clump.
- Add some oil or some soy sauce and rub it around the meat. Then sprinkle spice rub and massage in.
- Roast it, Smoke it, or use it to grill - Enjoy!
Editor's Note: This is a guest post from Jeff Mcintyre. Applying a dry rub to your ribs is essential. The combination of salt, sugar, herbs, and spices will enhance the meat's Then drain and place them in your smoking pouch or smoker box. Time to Turn Up the Heat! Looking for BBQ sauce, marinade, and rub recipes?
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