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Before you jump to Heirloom Tomato Avocado Caprese Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going much more green.
A large amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to heirloom tomato avocado caprese salad recipe. You can have heirloom tomato avocado caprese salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Heirloom Tomato Avocado Caprese Salad:
- You need 4 medium heirloom tomatoes
- Use 3 medium avocados
- Get 1 bunch of fresh basil
- Prepare 1 lemon, juiced
- Provide 1 extra virgin olive oil
- You need 1 sea salt
- You need 1 ground black pepper
Instructions to make Heirloom Tomato Avocado Caprese Salad:
- Cut avocado around the equator and remove the seed. Slice into rounds, then remove the peel. Lightly toss avocado slices in lemon juice.
- Slice tomatoes and salt lightly.
- Layer tomato slices, avocado slices and basil leaves. Drizzle with olive oil and balsamic vinegar. Salt and pepper to taste.
You can also drizzle it with a balsamic reduction. Case in point: my Burrata and Heirloom Tomato Caprese Salad. And yes, this basic summer salad barely constitutes an entire blog post. But I realized something when I was looking over my recipes that include the summertime C word, like my Avocado Caprese Wrap, Grilled Caprese. Or, if you just want a light and juicy summer meal, this Heirloom Tomato Burrata Caprese Salad is a million percent perfect for you.
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