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Before you jump to Harry Potter butter beer fudge Only 2 ingredients recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, after all. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to harry potter butter beer fudge only 2 ingredients recipe. To make harry potter butter beer fudge only 2 ingredients you need 2 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Harry Potter butter beer fudge
Only 2 ingredients:
- Get 11 oz butterscotch baking chips found in the baking aisle
- Provide 16 oz vanilla frosting
Steps to make Harry Potter butter beer fudge
Only 2 ingredients:
- Line an 8x8 square pan with wax paper. - Place the butterscotch chips in a glass bowl and melt in the microwave according to the package directions. Be sure not to overheat or the chocolate will seize. - Heat up frosting in a separate bowl for 15 sec, and Fold in the vanilla frosting to the butterscotch. Pour into your prepared dish and refrigerate for 1 hour or until firm.
- (I didn’t have a 8x8, I used the smallest pan I had, as you can see it worked out just fine.)
- Remove foil, parchment paper, wax paper before cutting.
- Cut into small squares. (this is very sweet.)
Madam Rosmerta made her butterbeer fudge recipe available to muggles and wizards alike. It should be noted that despite it's name, butterbeer has only a very slight alcohol content. It's been known to get house elves drunk, but only because their bodies are so. Harry Potter's butterbeer fudge is so amazing. It's like a combo of butter rum and butterscotch.
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