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Pineapple fried rice with Thai red curry 😍😍😍
Pineapple fried rice with Thai red curry 😍😍😍

Before you jump to Pineapple fried rice with Thai red curry 😍😍😍 recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to begin saving energy by going more green.

You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly effective when it’s full before a cycle is commenced. Don’t dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to pineapple fried rice with thai red curry 😍😍😍 recipe. You can cook pineapple fried rice with thai red curry 😍😍😍 using 27 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Pineapple fried rice with Thai red curry

😍😍😍:

  1. You need Rice:
  2. Provide 1 cup pineapple tidbits
  3. Provide 4 cups cooked rice, preferably at least 1 day old
  4. You need 4 Tbsp oil for stir-frying
  5. Provide 2 onions thinly sliced
  6. You need 3 cloves garlic, minced
  7. Prepare 1 red or green chilli
  8. Prepare 1/2 cup roasted unsalted cashews
  9. Prepare 1/2 cup frozen peas
  10. Prepare 1 egg, beaten
  11. Take 1/4 cup raisins
  12. Take 3 Tbsp. chicken or vegetable stock 3 Tbsp. fish sauce
  13. Use 2 tsp. curry powder
  14. Take 1 tsp. sugar
  15. Get 3 spring onions, finely sliced
  16. You need 1/3 cup fresh coriander
  17. Prepare For Curry::
  18. Provide 1 tbsp vegetable oil
  19. You need 1 small onion, finely chopped
  20. Use 2 cloves garlic, chopped
  21. Get 1 tsp grated fresh ginger
  22. Take 2-3 tbsp Thai red curry paste
  23. You need 1 kg chicken thigh fillets, cut into 3cm (1 1/4in)pieces
  24. Prepare 300 ml coconut milk
  25. Get 250 g (green beans, chopped
  26. Take 2 Onion cut into square pieces
  27. You need 1-2 tbsp fresh coriander leaves
Instructions to make Pineapple fried rice with Thai red curry

😍😍😍:

  1. Method For Rice: Swirl 3 Tbsp. oil around a wok or large frying pan over medium-high heat. Add the onions, garlic, and chilli, stir-frying for one minute, or until fragrant - Push aside the onions, garlic, and chilli to make room for the egg..
  2. Add the beaten egg to the wok/pan, and stir fry quickly to cook (like making scrambled eggs). - ).Mix together the chicken or vegetable stock, fish sauce curry powder, and sugar. Stir well, then add to wok/pan. - Add the cashews and stir-fry for 30 seconds.
  3. Now add the prepared rice to the wok/pan. Stir-fry until all the rice has mixed with the sauce and is a uniform colour.
  4. Add the frozen peas, currents (or raisins), and pineapple. Stir-fry to mix in. - Continue stir frying until everything is integrated (1-2 more minutes),, To serve, sprinkle with spring onion and coriander,,
  5. Method For Curry: Heat the oil in a large saucepan and add the onions, garlic and ginger. Cook over a medium heat, stirring occasionally, for 3 minutes. Add the curry paste and cook, stirring for 1 minute. Add the chicken and cook, stirring occasionally for 2 minutes.
  6. Add the coconut milk and bring to the boil. Reduce the heat and simmer gently, stirring occasionally, for about 20 minutes. The sauce should have reduced and thickened by this stage. - Add the beans, stir well, and cook for about 5 minutes, or until tender.
  7. There should be enough sauce to easily coat the meat. If the mixture is very liquid, increase the heat and simmer until reduced. Season to taste and serve in bowls topped with a handful of coriander leaves, accompanied with steamed rice.

Thai Red Curry Recipe with Vegetables - Cookie and Kate. Β· This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner. This pineapple fried rice with the authentic taste of Thai has a perfect balance of sweet and savoury flavours. Sweet pineapples are delicious but when mixed with the earthy, mildly spiced curry powder, the sweetness and tanginess develop into a more complex and super delicious fusion. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. It's one-pan dinners that comes together Thai-style pineapple fried rice is fruity, sweet and spicy.

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