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Vegan Pumpkin Muffins 🌱
Vegan Pumpkin Muffins 🌱

Before you jump to Vegan Pumpkin Muffins 🌱 recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going much more green.

Perhaps the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to vegan pumpkin muffins 🌱 recipe. You can cook vegan pumpkin muffins 🌱 using 7 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Vegan Pumpkin Muffins 🌱:
  1. Prepare 1 (10 cm) slice of fresh pumpkin
  2. Get 1 banana
  3. Get 1-2 tablespoon coconut sugar or agave syrup
  4. You need 2 tablespoons olive oil spread
  5. You need 1 cup flour (I used wholemeal)
  6. Prepare 1 1/2 tsp baking powder
  7. Take 5 tablespoons oats
Instructions to make Vegan Pumpkin Muffins 🌱:
  1. Peel and remove the seeds from the pumpkin slice and cook until soft. Mash and set aside to cool.
  2. Cream the butter and sugar. Combine with the mashed pumpkin and combine with the remaining ingredients with a light touch. Transfer to cake cases and back in an oven at 220 for around 20 minutes. The cakes should be golden in top. Pop a cocktail stick into the cake and it should come out clean if it’s cooked. If not, pop it back in for a few more minutes.

These quick and easy muffins are made with a sweet brown sugar crumb topping. Add chocolate chips or nuts to the batter for extra goodness! The crunch of the brown sugar topping is a lovely contrast to the moist vegan pumpkin muffins. How To Make Vegan Pumpkin Muffins: You will find full instructions and measurements in the recipe card at the bottom of the post. This is a summary of the process to go along with the process photos.

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