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Pork Ribs 无錫骨
Pork Ribs 无錫骨

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Drink water, not alternative drinks. Sipping a soda or cup of coffee every so often won’t hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. When you pick out water over other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Effective weight loss efforts often depend solely on water ingestion.

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We hope you got benefit from reading it, now let’s go back to pork ribs 无錫骨 recipe. To make pork ribs 无錫骨 you need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Pork Ribs 无錫骨:
  1. Get 1 pc Pork Ribs 加厚骨
  2. You need 1 pc Cinnamon 桂皮
  3. Take 2 flower Star Anise 八角
  4. Provide 5 tbsp Rice Wine 料酒
  5. Get Pinch Salt 盐
  6. You need 2 tsp Sugar 糖
  7. Use 1/2 tsp Black Sauce 黑酱油
  8. Prepare 3 tbsp Lees 酒糟
Instructions to make Pork Ribs 无錫骨:
  1. Pork ribs boiled about 30 minutes
  2. Heat up hot wok, apply 2tbsp vegetables oil and deep fried cinnamon & star anise.
  3. Add water & pork ribs (cover the surface of the pork ribs) in the hot wok with all the ingredients. covered till the meat softens.
  4. Remove from the wok cut and ready to be serve.

Oven Baked Pork Ribs with Chipotle BBQ Sauce. Braised Beef Short Ribs in Red Wine Sauce. Fiery Fall Apart Mexican Beef Ribs with Green Mexican Rice. Inexpensive and full of flavour, spare ribs can be grilled, barbecued, roasted or slow-cooked. Put the ribs in a large pan and cover with water.

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