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Before you jump to Steak/Rib/Roast Rub for BBQ or Smoking recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
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We hope you got benefit from reading it, now let’s go back to steak/rib/roast rub for bbq or smoking recipe. To make steak/rib/roast rub for bbq or smoking you need 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Steak/Rib/Roast Rub for BBQ or Smoking:
- Prepare 2 Cups Light Brown Sugar
- Take 2 TBSP Chili Powder
- Prepare 2 TBSP Garlic Powder
- Provide 1 1/2 TBSP Minced Onion
- Get 1 1/2 TBSP Paprika
- Get 1 TBSP Black Pepper
- Provide 1 TBSP Dried Parsley
- Provide 2 TSP Himalayan Salt
- Use 2 TSP Ground Mustard Seed
- Get 1 1/2 TSP Cumin
- Use 1 1/2 TSP Ground Celery Seed
- Prepare 1 TSP Ground Coriander
- You need 1/2 TSP Cinnamon
Steps to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Mix all spices together. Be sure to break up the brown sugar so it doesn’t clump.
- Add some oil or some soy sauce and rub it around the meat. Then sprinkle spice rub and massage in.
- Roast it, Smoke it, or use it to grill - Enjoy!
Perfect rub recipe for smoking or grilling and great on pork, chicken and seafood. Steak burger, rib rub, and country roast chicken. All things barbecue: with a versatile flavor that is great for kickin' up almost anything, this bbq rub is not only a fantastic seasoning or coating for a variety of meats, including beef, chicken, pork, seafood, brisket, wings, ribs, or salmon, but also the. Chef Tom roasts a beautiful Prime Rib, keeping it simple with a little slather and some R Butts R Smokin' R Beef Rub. Trim the fat cap, silver skin and fat chain from the roast.
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