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Roasted Prime Rib with fresh herb rub
Roasted Prime Rib with fresh herb rub

Before you jump to Roasted Prime Rib with fresh herb rub recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make sure the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. It’s about being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to roasted prime rib with fresh herb rub recipe. To make roasted prime rib with fresh herb rub you need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Roasted Prime Rib with fresh herb rub:
  1. Get 2 sticks softened butter
  2. Prepare 10-12 cloves garlic minced
  3. Get 4 tablespoons each minced rosemary and thyme (fresh)
  4. Prepare 2 tablespoons pepper
  5. Get 4 tablespoons salt
  6. Prepare Meat Thermometer: Best tool for expensive meat; a digital thermometer that has an alarm, with a cord or wireless for outside of the oven
Instructions to make Roasted Prime Rib with fresh herb rub:
  1. Take roast out of fridge, pat dry with paper towel, sprinkle and slightly press half of the salt all over and allow to rest for about an hour or two; should still be cold to the touch, but closer to room temp.
  2. Preheat to 500°
  3. Mix all the other ingredients together to form a paste, pat dry again, and then rub it all over the meat.
  4. Set on roasting rack, and then into heavyweight pan. Set oven rack so roast is in the center of oven.
  5. 1st roasting option: cook 5-7 mins per pound at 500° and then shut the oven off and DO NOT OPEN IT AT ALL for at least an hour. (5 for boneless, 7 for bone in)
  6. 2nd roasting option: cook for 15-20 minutes at 500°, then drop down to 325° until desired temp is reached. This way works best if you’re attempting to bake something else simultaneously. 15 mins boneless, 20 bone in at 500°.
  7. For Medium rare, set the thermometer alarm to 138°.
  8. Allow to rest at least ten minutes before slicing.

Rub rib roast evenly with oil. Mix together the butter, garlic, herbs, salt, and pepper in a bowl until evenly combined. Rub the herb butter all over the rib roast, then place on a roasting tray with a rack. Prepare roast: Trim all but a thin layer of fat from roast. Grind peppercorns and bay leaves with salt to a powder in an electric coffee/spice grinder, then transfer to a mortar.

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