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Hotdog, Meatballs, and Sauerkraut
Hotdog, Meatballs, and Sauerkraut

Before you jump to Hotdog, Meatballs, and Sauerkraut recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is especially economical when it’s full before a cycle is started. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that tough. It’s concerning being practical, usually.

We hope you got insight from reading it, now let’s go back to hotdog, meatballs, and sauerkraut recipe. You can have hotdog, meatballs, and sauerkraut using 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Hotdog, Meatballs, and Sauerkraut:
  1. Prepare Meat——–
  2. Get 12 ounces hotdogs, beef
  3. You need 24 ounces meatballs see one of my recipe
  4. Prepare Pasta———–
  5. Use As needed water about 2 quarts
  6. Get 1 tablespoon extra Virgin olive oil for water
  7. Provide 1 tablespoon parsley flakes
  8. Prepare 1 tablespoon salt for pasta
  9. Take 1 teaspoon smoked paprika
  10. You need 8 ounces ziti pasta
  11. Take Potato————-
  12. Get 3 large potatoes 2-1/2 pound diced
  13. Use 1 teaspoon salt
  14. Provide 1 teaspoon granulated garlic powder
  15. Take 1/2 teaspoon ground white pepper
  16. Take Other ingredients——–
  17. Get 27 ounces sauerkraut
Steps to make Hotdog, Meatballs, and Sauerkraut:
  1. Boil the pasta
  2. Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
  3. After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover.
  4. Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
  5. Add spices to the cooked pasta
  6. Mix and add to the mixture let simmer 10 minutes stirring occasionally.
  7. Serve I hope you enjoy!

The fact that this favorite condiment has nutritional value is just a bonus. Make no mistake about it: There is a huge difference between feeding your dog cheap pre-made, mass-produced sauerkraut and grandma's. Classic hot dogs are served with homemade sauerkraut, pickles, yellow mustard and ketchup. An easy and delicious summer meal. Serve or place sauerkraut into a jar, seal it well and put in refrigerator for up to a least one month.

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