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You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle demands. When our work day is done, most people do not prefer to go to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a pain. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some simple ways to get healthy.
Be sensible when you do your grocery shopping. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You’re going to go home and make what you have in the cupboards. Your house should be stocked with healthy foods and ingredients. In this way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are many things you can do to become healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Being intelligent when you choose your food and activities is where it begins. A proper amount of physical activity each day is also critical. The numbers on the scale aren’t the only indicator of your healthfulness. You need to help to make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to slow cooker german meatballs recipe. You can cook slow cooker german meatballs using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Slow Cooker German Meatballs:
- You need 1/2 lb Unseasoned Pork
- Provide 1/2 lb Beef
- Provide 1 Egg
- Prepare 1 1/2 tbsp Bread Crumbs
- Take 1/2 tbsp Paprika
- Get 1 pinch pepper
- Take 1/2 tsp Dried Parsley
- You need 1 pinch Nutmeg
- Get 2 (12 oz) Jars of Fat Free Brown Gravy, 24 oz altogether
Steps to make Slow Cooker German Meatballs:
- Preheat the oven to 400 Degrees.
- Mix all of the ingredients, except the gravy, together, but careful not to over-mix. That will make the meatballs tough and rubbery.
- Form the mixture into golf sized balls, then place them onto a baking dish. The mixture should make about 12 meatballs.
- Place the meatballs into the preheated oven. Bake for 10 minutes, then flip them over. If you do not wish to put them into the slow cooker, then cook them for another 5 minutes.
- After that, bake for another 10 minutes until somewhat crispy on the outside. Again, if you do not wish to put them into the slow cooker, then cook them for another 5 minutes.
- Let the meatballs cool for about 15 minutes, then place them into the slow cooker.
- Pour both jars of gravy on top of the meatballs, close lid, put the temperature on low and cook for 4 to 6 hours.
- Enjoy!
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